Riparian forests buffer the negative effects of cropland on macroinvertebrate diversity in lowland Amazonian streams

6 de maio de 2021

maio 6, 2021

N. C. S. Marques, K. J. Jankowski, M. N. Macedo, L. Juen, A. Luiza-Andrade, L. A. Deegan

Riparian forests regulate stream ecosystems and biodiversity. Therefore, changes to riparian structure may threaten stream ecosystem function by triggering taxonomic and functional changes to aquatic communities. Because macroinvertebrate assemblages are sensitive to environmental changes, they can be effective indicators of stream integrity in disturbed landscapes. To assess the role of riparian forests in maintaining tropical stream communities in areas experiencing large-scale watershed disturbance, we quantified the taxonomic and functional response of stream macroinvertebrate communities to forest clearing in the southeastern Amazon’s agricultural frontier, a region experiencing widespread deforestation. Our results show that watershed deforestation can lead to significant changes in macroinvertebrate richness and community composition. We found a predominance of shredders in forested watersheds; scrapers in cropland watersheds with riparian forests; and collector-filterers in cropland watersheds without riparian forest buffers. Taxonomic composition was controlled by available organic material in forested watersheds and by periphyton in cropland sites regardless of whether they had a riparian buffer. Our results show that the clearing of riparian forests alters food sources supporting aquatic food webs, leading to ecosystem-level shifts through changes in light and temperature dynamics that affect aquatic communities in areas with intense land-use change such as the southeastern Amazon.

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Este projeto está alinhado aos Objetivos de Desenvolvimento Sustentável (ODS).

Saiba mais em brasil.un.org/pt-br/sdgs.

Veja também

See also

Brazil's "Low-Carbon Agriculture" Program: Barries to implementation

Brazil's "Low-Carbon Agriculture" Program: Barries to implementation

Brazil launched the “Low-Carbon Agriculture” Plan and a special line of credit: the ABC Program. However, the program has been slow in getting off the ground. To understand why, the Amazon Environmental Research Institute (IPAM) conducted more than forty interviews with members of various producer, cooperative, association and industry groups, as well as the government.