The Costs and Benefits of Reducing Carbon Emissions From Deforestation and Forest Degradation in the Brazilian Amazon

5 de abril de 2007

abr 5, 2007

Daniel Nepstad, Britaldo Soares, Frank Merry, Paulo Moutinho, Hermann Oliveira Rodrigues, Steve Schwartzman, Oriana Almeida, Sérgio Rivero, Maria Bowman

Apresentação, em inglês, sobre custos e benefícios do mecanismo REDD para aplicação na Amazônia brasileira.

NEPSTAD, DANIEL (WHRC, IPAM); SOARES, BRITALDO (UFMG); MERRY, FRANK (WHRC); MOUTINHO, PAULO (IPAM, WHRC); RODRIGUES, HERMANN (UFMG); SCHWARTMAN, STEVE (ED); ALMEIDA, ORIANA (UFPA); RIVERO, SÉRGIO (UFPA); BOWMAN, MARIA (WHRC). The Costs and Benefits of Reducing Carbon Emissions from Deforestation and Forest Degradation in the Brazilian Amazon. Bali/Indonésia. 2007.

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The intrinsic effects of environment and space on the composition of woody plant species vary between Brazilian savannas growing on distinct types of substrate

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