Rising competition for crop usage presents policy challenges exacerbated by poor understanding of where crops are harvested for various uses. Here we create high-resolution global maps showing where crops are harvested for seven broad use categories—food, feed, processing, export, industrial, seed and losses. Yields for food crops are low relative to other crop-use categories. It is unlikely, given current trends, that the minimum calorie requirement to eliminate projected food undernourishment by 2030 will be met through crops harvested for direct food consumption, although enough calories will be harvested across all usages. Sub-Saharan African nations will probably fall short of feeding their increased population and eliminating undernourishment in 2030, even if all harvested calories are used directly as food.
Overview: Global fire regime conditions, threats, and opportunities for fire management in the tropics
Overview: Global fire regime conditions, threats, and opportunities for fire management in the tropics
The major sources of fire regime alteration worldwide include climate change, agriculture and ranching, deforestation, rural and urban development, energy production, fire exclusion and suppression, invasive species, plantations, and arson. Integrated fire management (IFM) is an approach that considers both damaging and beneficial fires within the context of the natural environments and socio-economic systems in which they occur. IFM takes into account fire ecology, socio-economic issues, and fire management technology to generate practical solutions to fire-related threats to biodiversity.