by Suellen Nunes | 19/10/2026 | News, One and a Half Degrees
Family farming can produce food while also contributing to environmental conservation. In Paragominas, in the state of Pará, this transformation involves the organization of rural communities, access to technical assistance, and the collective development of...
by Suellen Nunes | 06/10/2026 | News
The effects of climate change in the Amazon are becoming less gradual and uniform, and climate extremes have also been affecting better-preserved areas of the forest, according to the article“Rapid increase of climate extremes reveals new areas of concern in...
by Suellen Nunes | 05/10/2026 | News, One and a Half Degrees
By Suellen Padilha* In this biweekly edition of “Um Grau e Meio,” José Raimundo de Sousa, a meteorologist at INMET (National Institute of Meteorology) in Belém since 1982, is interviewed. The expert discusses the weather conditions forecast for the Círio period, the...
by Suellen Nunes | 10/09/2026 | News
By Suellen Padilha* To support fire prevention and management practices in family farming, IPAM (Amazon Environmental Research Institute), in partnership with SEMAS (State Secretariat for the Environment, Climate, and Sustainability) and SEAF (State Secretariat for...
by Suellen Nunes | 01/09/2026 | News
With the goal of promoting the exchange of experiences among farmers, IPAM (Amazon Environmental Research Institute) held an exchange program on August 25–28 in Tomé-Açu and Irituia (PA) focused on the restoration of disturbed areas using agroforestry systems (AFS)....
